Fresh Milk 4-1 Rapid Test Strip for Quinolones&Lincomycin&Tylosin&Tilmicosin

• Customization: Available
• Environmental Protection: Yes
• Certification: REACH
• Model NO.: KB02136Y
• Classification: Food Diagnostic
• Function: Food Testing
• Appearance: Liquid
• Test Sample: Fresh Milk
• Assay Time: 15 Min
• Storage: 2-8°c
• Shelf Life: 12 Months
• Transport Package: Package
• Specification: 96T
• Trademark: Kwinbon
• Origin: China
• HS Code: 38229000

Product Description

Product Description

1. Principle

This kit is based on competitive indirect colloid gold immunochromatography technology, in which QNS, lincomycin, tylosin&tilmicosin in sample competes for the colloid gold labeled antibody with QNS, lincomycin, tylosin&tilmicosin coupling antigen captured on test line. Then after a color reaction, the result can be observed.
2. Application
This kit is developed for rapid test of QNS, lincomycin, tylosin&tilmicosin contamination in fresh milk sample.
 serum albumin (BSA), erythromycin.
3. Storage and Valid date
The kit can be stored at 2-8ºC in dark cool place for 12 months. Do not freeze
Lot Number and date of production are printed on the package.        

 

  

Certifications

 

Certificate


ISO9001: 2008 & ISO13485: 2003; 

CNAS (China National Accreditation Service for Conformity Assessment); 

CQC (China Quauty Certification Center); 

CE (Communate Europpene).

 

Awards

High-Tech Enterprise;

Key High-Tech Enterprise of China Torch Program;

Beijing Engineering Research Center;

Industrialization Demonstration Project of China Torch Program;

Beijing Science and Technology Award;

Tianjin Science and Technology Award;

Shandong Science and Technology Award;

Company Profile

Stuff

Kwinbon currently has more than 500 employees, including 18 doctors, 92 masters and 24 senior engineers. And also 46% of the employees are working on R&D.

Stock Market

NEEQ (National Equities Exchange and Quotations); Stock Code: 835044.

Facility

GMP (Good Manufacturing Practice) factory and SPF animal house. The cleanliness of producing department can reach above level 105.

Instruments

HPLC, GC, LC-MS/MS for test result calibration, which are expected to provide better quality control of our test products.

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