Meat Tissue Test Strip for Nitrofurazone Metabolites Residue

• Customization: Available
• Environmental Protection: Yes
• Certification: REACH
• Model NO.: KB03202K
• Classification: Food Diagnostic
• Function: Food Testing
• Appearance: Liquid
• Test Sample: Tissue
• Detection Limit: 0.5/1ppb
• Assay Time: 20min
• OEM: Available
• Transport Package: Foam Box with Ice Bag
• Specification: 10T
• Trademark: kwinbon
• Origin: China
• HS Code: 38229000

Product Description

 

Product Description

1. Principle
This kit is based on competitive indirect colloid gold immunochromatography technology, in which Nitrofurazone in sample competes for the colloid gold labeled antibody with Nitrofurazone coupling antigen captured on test line. The test result can be watched by naked eye.
2. Application
This kit is developed for qualitative rapid test of Nitrofurazone contamination in pork, chicken, fish, shrimp.
3. Detection limit
0.5/1ppb

Certifications

Certificate
 

ISO9001: 2008 & ISO13485: 2003;
 

UKAS (United Kingdom Accreditation Service);

CNAS (China National Accreditation Service for Conformity Assessment);

CQC (China Quauty Certification Center);

CE (Communate Europpene).

 

Awards
 

High-Tech Enterprise;

Key High-Tech Enterprise of China Torch Program;

Beijing Engineering Research Center;

Industrialization Demonstration Project of China Torch Program;

Beijing Science and Technology Award;

Tianjin Science and Technology Award;

Shandong Science and Technology Award;
 

Company Profile

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