Streptomycn & Dihydrostreptomycin Test Strip for Meat Test

• Customization: Available
• Environmental Protection: Yes
• Certification: REACH
• Model NO.: KB01305K
• Color: White
• Classification: Food Diagnostic
• Function: Food Testing
• Appearance: Liquid
• Assay Time: 5+2 Min
• Test Sample: Animal Tissue
• Detection Limit: 600/450ppb
• Shelf Life: 12 Months
• Transport Package: Foam Box with Ice Bag
• Specification: 50tests
• Trademark: kwinbon
• Origin: China
• HS Code: 38229000
• Production Capacity: 50000PCS/Year

Product Description

Product Description

1. Test Principle

Streptomycn & Dihydrostreptomycin antigen is coated on the test region of thestrips, and Streptomycn & Dihydrostreptomycin antibody is labeled with colloid gold. During a test, the colloid gold labeled antibody coated in the strip move forward along the membrane, and a red line will show up when the antibody gathers with the antigen in the test line; if Streptomycn & Dihydrostreptomycin in the sample is over the detection limit, the antibody will react with antigens in the sample and it will not meet the antigen in the test line, thus there will be no red line in the test line.
2. Applications
This kit is used for rapid qualitative analysis of Streptomycn & Dihydrostreptomycin residue in animal tissue(beef, pork, chicken).
3. Detection limit
Streptomycn:600ppb
Dihydrostreptomycin:450ppb
 

Certifications

Certificate
 

ISO9001: 2008 & ISO13485: 2003;
 

UKAS (United Kingdom Accreditation Service);

CNAS (China National Accreditation Service for Conformity Assessment);

CQC (China Quauty Certification Center);

CE (Communate Europpene).

 

Awards
 

High-Tech Enterprise;

Key High-Tech Enterprise of China Torch Program;

Beijing Engineering Research Center;

Industrialization Demonstration Project of China Torch Program;

Beijing Science and Technology Award;

Tianjin Science and Technology Award;

Shandong Science and Technology Award;
 

Company Profile

Contact Us