Lincomycin Test Strip for Meat Test

• Environmental Protection: Yes
• Certification: REACH
• Color: White
• Classification: Food Diagnostic
• Function: Food Testing
• Appearance: Liquid
• Model NO.: KB01106K
• Assay Time: 10 Min
• Detection Limit: 30ppb
• Assay Temperature: Room Temperature
• Shelf Life: 12 Months
• Transport Package: Foam Box with Ice Bag
• Specification: 50tests
• Trademark: kwinbon
• Origin: China
• HS Code: 38229000
• Production Capacity: 50000PCS/Year

Product Description

Product Description

1.Principle
This kit is based on the specific reaction of antibody-antigen and immunochromatography. Licomycin antibiotics in the sample compete for the antibody with the antigen coated on the membrane of the test strip. Then after a color reaction, the result can be observed.
2.Applications
This kit is used for rapid qualitative analysis of Licomycin in tissue(chicken, duck, beef, pork, fish, lamb).
3.Detection limit
30ppb

Certifications

 

Certificate
 

ISO9001: 2008 & ISO13485: 2003;
 

UKAS (United Kingdom Accreditation Service);

CNAS (China National Accreditation Service for Conformity Assessment);

CQC (China Quauty Certification Center);

CE (Communate Europpene).

 

Awards
 

High-Tech Enterprise;

Key High-Tech Enterprise of China Torch Program;

Beijing Engineering Research Center;

Industrialization Demonstration Project of China Torch Program;

Beijing Science and Technology Award;

Tianjin Science and Technology Award;

Shandong Science and Technology Award;
 

Company Profile

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